I couldn't been happier when I heard that my favorite Estonian ice cream parlor La Muu is opening their first café in Tallinn at Viru Keskus. The café will be offering all new exciting flavors that may be a bit "too special" to actually be produced for wholesale. So it's a good idea to keep an eye on their varying menu.
They go even further and offer different soups, salads, pastries and burgers with ingredients from organic farms. At the opening event we were suggested to try out beet and goat cheese pie, beetroot pesto, farm yogurt with handmade white-chocolate sea buckthorn granola, not to mention the rhubarb crumble with La Muu ice cream which was amazing!
Be sure to try the rhubarb ice cream while it lasts, it only for the summer season!
The other options are: chocolate, coconut, mango (my absolute favorite), coffee, vanilla, banana, oven-baked apple and kama.